Banana breakfast bake

Baked oats are my new favourite thing to have for breakfast. These banana, almond and raisin baked oats will give you oodles of energy for the day! Feel free to play around with different flavours and additions – if you’re feeling indulgent, swap out the raisins for dark chocolate pieces 🙂 Despite tasting like having…

Chocolate-coconut granola

Who says you can’t have chocolate for breakfast?! Cacao powder is a fantastic source of antioxidants and is really high in magnesium, iron and calcium. It also tastes delicious 🙂 The desiccated coconut, hazelnuts, seeds and raisins each add their own texture to this recipe. Quite perfect with some yoghurt or on its own. Ingredients…

Vegan raspberry scones

There’s really nothing quite like a good scone! The taste, texture and aroma of these scones makes this one of my favourite recipes ever 🙂 The fact that they are completely vegan and gluten-free is a bonus! Delicious scones do not have to be made with refined flour, milk and butter – there are lots…

Chocolate-orange pecan balls

THE best snack ever! I absolutely love the combination of chocolate and orange together; the taste and smell is just divine. I like to use pecans in this recipe as they have such a gorgeous caramel-like flavour. If you can bear to give these away, they make beautiful presents for loved ones. I like to…

Feelgood flapjacks

The ultimate breakfast on-the-go! This recipe tastes even better than the butter-y, sugar-y version. The sweetness from the dates goes so well with the slight tart-ness of the cranberries. Feel free to pimp up your flapjacks with different additions (raisins, chopped pecans, coconut, dried papaya etc.), but remember that the more toppings you add, the…